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Dumplings, sweets, tea

Sweets using Hasamezu soy sauce

Hasamezu Okaki, Soy Sauce Flavor (cracker)

It is a brown cracked okaki baked with Hasamezu.

Hasamezu Okaki, Soy Sauce Flavor (cracker)

WEB member special price108 yen(tax included)

It is a nostalgic classic okaki that has a habit of baking soy sauce.

 
 
 
[Indication of raw materials, etc.]
 Name: Rice cracker (soy sauce flavor)
 Ingredient names: glutinous rice (domestic), soy sauce, amino acid solution, high fructose corn syrup, starch syrup / alcohol,
      Caramel color, seasonings (amino acids, etc.), sweeteners (licorice)
(Some include soybeans and wheat)
 Contents: 30g
 Best-by date: Approximately 6 months from the date of manufacture
 Storage method: Store at room temperature away from direct sunlight
 
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