Hasamezu dark color 200ml
Item No. 1003
Item No. 1003
WEB member special price 432 yen (tax included)
Suggested retail price ASK
Suggested retail price
This product is our best-selling 200ml shoyu-sashi for tabletops. It is a masterpiece of a new era created by adding vegetable amino acids to the fried (whole soybean preparation) created by the tradition of more than one hundred and ten years and fusing new creativity and ingenuity. There is no compromise in our commitment to taste. There are many ways to use it. Boil it or sprinkle it on. From here, the ingenuity and ingenuity of the cook himself comes to life. Please enjoy various cooking variations using this product.
What is Hasamezu?
Despite being a seasoning, it has a taste comparable to that of a single dish, and is truly a dish that cannot be sandwiched between chopsticks. That is the long-selling product "Hasamezu" from the Fukuoka Soy Sauce store.
[Indication of raw materials, etc.]
Name: Processed soy sauce product (Koiro)
Ingredient name: Soy sauce (manufactured in Japan), amino acid solution, glucose-fructose solution sugar /
Alcohol, seasoning (amino acids, etc.), caramel pigment, sweetener (licorice),
(Some include soybeans and wheat)
Contents: 200 ml
Expiration date: 1 year and a half from the date of filling
Storage method: Store at room temperature away from direct sunlight
Expiration date: 1 year and a half from the date of filling
Storage method: Store at room temperature away from direct sunlight