Hasamezu Sashimi 120ml (bottle)
Item No. 1023
Item No. 1023
WEB member special price 324 yen (tax included)
Suggested retail price 432yen
Suggested retail price
Tamari type soy sauce that is darker than Koiro.It goes well with boiled fish dishes as well as sashimi.It can be used in a variety of ways, such as making sauce for teriyaki and grilled meat, and tsukudani.You can also create new flavors by blending with dark and light colors.Please try various dishes.
[Indication of raw materials, etc.]
Name: Processed soy sauce (sashimi)
Ingredient name: soy sauce (made in Japan), amino acid solution, starch syrup,
High fructose liquid sugar/alcohol, seasonings (amino acids, etc.),
Caramel color, sweetener (licorice),
(Partly contains soybeans and wheat)
Contents: 20L
Expiration date: 1 year and a half from the date of filling
Storage method: Store at room temperature away from direct sunlight