YUKI-HOMARE630yen(including taxes)YUKI-HOMARE("Snow Crested)is the name of a special
kind of soybean grown in Hokkaido,Japan's northernmost
island.This soybean contains about 1.5times more protein
than ordinary soybeans and with this ingredient we have
crafted soy sauce of rich flavor.It goes especially well
with plain Japanese dishes like cold tofu or boiled spinach.
This is a naturally-brewed (honjozo) first-pressed soy sauce using 100% whole soybeans produced in Japan. Oligosaccharide, which does not upset the stomach, is used to sweeten the soy sauce. No chemical seasoning is used, and you can enjoy the original flavor of the non-pasteurized soy sauce.